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Department of Electrical Engineering and Computer Science
Department of Mechanical Engineering
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6.050J/2.110J – Information, Entropy and Computation –
Spring 2016
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Unit 12: Temperature
Schedule
Lecture |
Tuesday, May 3, 2016, 1:00 PM |
Room 1-136 |
Recitation |
Thursday, May 5, 2016, 1:00 PM |
Room 1-136 |
Final exam |
Wednesday, May 18, 2016, 9:00 AM – 12:00 PM |
Room 35-310 |
Closed book except that two sheets of 8 1/2 x 11 inch paper,
with notes on both sides, are allowed
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Lecture Handouts
Students who for any reason did not receive these items can pick them up in
Room 38-344. Most of this material is also available on the 6.050J/2.110J
Web site
http://mtlsites.mit.edu/Courses/6.050.
Reading Assignment
Resources
Technical
Seminal papers on the Principle of Maximum Entropy by Edwin T. Jaynes (July
5, 1922 – April 30, 1998):
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Jaynes, E. T., “Information Theory and Statistical Mechanics,”
Physical Review, vol. 106, no. 4, pp. 620–630; May 15, 1957.
PDF (2.2
MB). This paper started the use of the Principle of Maximum Entropy in
physics
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Jaynes, E. T., “Information Theory and Statistical Mechanics.
II,” Physical Review, vol. 108, no. 2, pp. 171–190; October 15,
1957. PDF
(3.9 MB). Continuation of the previous reference
Historical
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Sadi Carnot
biography
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William Thomson (Lord Kelvin)
biography
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Gabriel Fahrenheit
biography
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Anders Celsius
biography
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William Rankine
biography
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J. Willard Gibbs
biography
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Biography of Ludwig Boltzmann, Austrian physicist, 1844–1906, who was
a pioneer in thermodynamics and entropy, is Carlo Cercignani, “Ludwig
Boltzmann, The Man Who Trusted Atoms,” Oxford University Press,
Oxford, UK; 1998
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On Boltzmann’s
tombstone is the
formula for entropy “S = k log W” (photograph by Thomas Schneider,
2002)
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Ludwig Boltzmann
biography
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Another Ludwig Boltzmann
biography
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History of the twisted and convoluted development of the difficult concept
of entropy, C. Truesdell, “The Tragicomical History of Thermodynamics,
1822 – 1854,” Springer-Verlag, Berlin; 1980. Professor
Truesdell died January 14, 2000 at the age of 80. He retired from the
faculty at Johns Hopkins University in 1989
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Edwin T. Jaynes biography,
photograph,
bibliography
Books
There are many textbooks on thermodynamics and energy conversion.
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R. Silbey and R. Alberty, “Physical Chemistry,” Wiley; 2001.
These authors are from MIT. Alberty was formerly Dean of Science, and
Silbey was until recently Dean of Science. It’s amazing that anyone
can be a dean and still keep up with science
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Typical excellent book in a traditional style, Mark W. Zemansky, “Heat
and Thermodynamics,” McGraw-Hill Book Company, Inc., New York, NY;
Third Edition, 1951, or earlier editions starting in 1937. This book does
not mention information, and starts with assumed knowledge about
temperature, pressure, and volume. Suitable for advanced undergraduates
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Introductory book, used for sophomores, covering classical thermodynamics
(no information), H. C. Van Ness, “Understanding
Thermodynamics,” Dover Publications, New York, NY; 1969. Succinct and
carefully crafted treatment
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Book covering both equilibrium and irreversible thermodynamics, Herbert B.
Callen, “Thermodynamics,” John Wiley and Sons, Inc., New York
NY; 1962
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Careful treatment of classical thermodynamics (no mention of information)
with emphasis on the mathematical formalism, C. Truesdell, “Rational
Thermodynamics,” McGraw-Hill Book Company, New York, NY; 1969.
Suitable for graduate courses, for those with some prior exposure to
thermodynamics
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Textbook developed at MIT in energy conversion (no thermodynamics), David
C. White and Herbert H. Woodson, “Electromechanical Energy
Conversion,” John Wiley and Sons, Inc., New York, NY; 1959
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An early textbook to use the Principle of Maximum Entropy as an approach
to thermodynamics is M. Tribus, “Thermostatics and
Thermodynamics,” D. Van Nostrand Co, Inc., Princeton, NJ; 1961
Help Wanted
6.050J/2.110J students: be the first to suggest a resource, for example a
useful Web site or a good book or article, to add to the list above. Send
your suggestion by e-mail during Spring 2016 to 6.050-staff at mit.edu.
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